Beets in Orange Sauce

To ensure your family eats their veggies, why not top your beets with an irresistible orange glaze!

INGREDIENTS


  • 8 whole fresh beets

  • 1/4 cup sugar

  • 2 teaspoons cornstarch

  • Dash pepper

  • 1 cup orange juice

  • 1 medium navel orange, halved and sliced, optional

  • 1/2 teaspoon grated orange zest


INSTRUCTIONS


  • Place beets in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and cook for 25-30 minutes or until tender. Drain and cool slightly. Peel and slice; place in a serving bowl and keep warm.

  • In a small saucepan, combine the sugar, cornstarch and pepper; stir in orange juice until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in orange slices if desired and zest. Pour over beets.


Total Time: 50min (Inactive time: 35min) Yield: 8

Creation by: Taste of Home





0 views

My Local Produce Store

Facebook Flyers

Recipes and Occasions

What We Offer

Our Partners

Services

Our Fresh Fruit School Program

Customized Fruit Baskets

Gift Cards

Get to Know Us

Our Story

Corporate Responsibility

Team Sponsor

Privacy Policy

Terms of Conditions

Job Opportunities​

Working Harder to Make Shopping

Easier!

Stay tuned for our new online app for a better customer experience with Sarnia Produce.

SIGN UP if you want to be notified when it will be available.

© 2020 by Sarnia Produce. Proudly created by Creative Formula