Russet potatoes are medium to large in size and are long, cylindrical, and oblong in shape with a slightly flattened appearance. The skin contains faint spots of light and dark brown and is covered in russeting, which is a fine, sandpaper-like, rough, outer texture. There are also a few, shallow eyes scattered across the surface. The flesh is pale white, firm, dense, and floury. When cooked, Russet potatoes become fluffy and light with a smooth, buttery flavor and mild, earthy undertones.
Origin - USA
COVID-19 Return Policy Update
As the COVID-19 situation continues to change, we’re taking action to better serve you and our team members. We’ve temporarily updated our Return Policy, effective immediately.
In the interest of the health and safety of our Guests and Team Members, we will not be accepting product or shopping bag returns until further notice. Sarnia Produce will be doing their utmost best to ensure products packaged for delivery are always "Sarnia Produce Fresh"
We apologize for any inconvenience this may cause. Thank you for your understanding during this time!